WEED MANAGEMENT STRATEGIES IN SOYBEAN [Glycine max (L.) Merrill)] UNDER CHANGING CLIMATE SCENARIO

U. DHAKAD¹*, C.K. JADON², K.M. SHARMA³, P. SINGH⁴, S.L. YADAV⁵, S.N. MEENA⁶, H.P. MEENA^7
1Department of Agronomy, College of Agriculture, Agriculture University, Kota, 324001, Rajasthan, India
²Department of Agronomy, College of Agriculture, Agriculture University, Kota, 324001, Rajasthan, India
³Department of Agronomy, College of Agriculture, Agriculture University, Kota, 324001, Rajasthan, India
⁴Department of Agronomy, Agriculture Research Station, Agriculture University, Kota, 324001, Rajasthan, India
⁵Department of Agronomy, Agriculture Research Station, Agriculture University, Kota, 324001, Rajasthan, India
⁶Department of Agronomy, Agriculture Research Station, Agriculture University, Kota, 324001, Rajasthan, India
⁷Department of Agronomy, Agriculture Research Station, Agriculture University, Kota, 324001, Rajasthan, India
* Corresponding Author : uditi1303@gmail.com

Received : 03-06-2023     Accepted : 28-06-2023     Published : 30-06-2023
Volume : 15     Issue : 6       Pages : 12411 - 12417
Int J Agr Sci 15.6 (2023):12411-12417

Keywords : Weed, Integrated Weed Management, Soybean, Climate
Academic Editor : Dr Vijaya Lakshmi V, Er Prabhat Kumar Dhara
Conflict of Interest : None declared
Acknowledgements/Funding : Authors are thankful to Department of Agronomy, College of Agriculture, Agriculture University, Kota, 324001, Rajasthan, India and Department of Agronomy, Agriculture Research Station, Agriculture University, Kota, 324001, Rajasthan, India
Author Contribution : All authors equally contributed

Soybean [Glycine max (L.) Merrill] contains 18-22 % oil and 38-42 % protein and is a potential source of oil as well as protein. Soybean has attracted the Indian farmers due to its wider adaptability and high yield potential and better prices like cash crop as compared to another oilseed crop. There is no parallel to the phenomenal increase in area of soybean in India and particularly in Rajasthan. Soybean is a rainy season crop and it faces severe weed-crop competition and yield reduction which may vary from 12-85 per cent. Weeds rob the soybean crop for valuable inputs like nutrients, moisture, energy which cause severe reduction in growth and yield of soybean due to their better establishment and faster growth. Weeds control is the most challenging task in the soybean and the type, nature and their threats are changing due to change in the climate mainly rise in the temperature and CO2 in the atmosphere entailing to the untimely, undistributed, and intense rains. Keeping these points in view, integration of various weed managements techniques, their new dimensions including precision, robotics, drone, and new potentials etc. have been contemplated to achieve maximum degree of weed control with minimum losses in yield for sustainable production of soybean

1. Patterson D. T. (1995) Weed Sci., 43, 685-701.
2. Upasani R.R. and Sheela B.A. (2018) Int. J. Curr. Microbiol. App. Sci.,7, 2554-2567.
3. Kostov T. and Zvonko P. (2007) Pak. J. Weed Sci. Res.,133, 4227-4239.
4. Ziska L.H. (2020) Perspective Climate Change and the Herbicide Paradigm: Mailman School of Public Health, Columbia University, New York, NY 10032, USA.
5. Swinton S.M., Robert P.K. (1994) Agricultural Systems, 44(3),313-335.
6. Dukes J.S. and Mooney H.A. (1999) Trends in Ecology & Evolution.,14(4),135-139.
7. David L. and Brown R.B. (2001) Journal of Agricultural Engineering Research, 78, 117-125.
8. Christensen S., Sogaard H.T., Kudsk P., Norremark M., Lund I., Nadimi E.S. and Jorgensen R. (2009) Weed Research., 49, 233-241.
9. The Soybean Processors Association of India SOPA: data bank (2021).
10. Singh P. (2002) Pestology, 26(2), 27-30.
11. Sondhia S., Patidar J. and Kewat M.L. (2018) In. proc. ISWS Golden Jubilee International Conference on “Weeds and Society: Challenges and Opportunities” 21-24 November, 2018, Jabalpur, India, pp.105.
12. Pundas Shrivastava G.K., Thakur C.L. and Jangde S. (2018) International J. Current Microbiology and Applied Sci.,7(2), 1572-1576.
13. Pundas Shrivastava G.K., Verma A.K. and Dwivedi S.K. (2018) Trends in Biosci., 11(8), 1887-1890.
14. Patidar J., Kewat M.L., Sharma J.K. and Jha A.K. (2019) Int. J. Chemical Studies.,7(4),1199-1201.
15. Koch W., Behir M.E. and Vller L.S. R. (1982) Indian J. Agron., 36, 453-454.
16. Chandel R. (2017) M.Sc. (Ag.) Agronomy thesis, Rajmata Vijayaraje Scindia Krishi Vishwa Vidyalaya, Gwalior, Madhya Pradesh 474002.
17. Bhan V.M., Yaduraju N.T.and Nafziger E.D. (2001) Proc. India Soy. Forum,102-106.
18. Dev I., Yaduraju N.T. and Ahuja K.N. (1998) In: Proc. Ist International Agronomy Congress, New Delhi, 97.
19. Peer F.A., Hassan B., Lone B.A., Qayoom S., Ahmad L., Khanday B.A., Singh P. and Singh G. (2013) African J. Agril. Res., 8(48), 6135-6141.
20. Singh D., Mir N.H., Singh N. and Kumar J. (2014) Indian J. Weed Sci. 46(2), 135-137.
21. Sharma N.K., Mundra S.L. and Kalita S. (2017) J. Pharmacognosy and Phytochem., 6(5), 220-222.
22. Rupareliya V.V., Mathukia R.K., Gohil B.S. and Javiya P.P. (2020) J. Pharmacognosy and Phytochem., 9(6), 1161-1164.
23. Ziska L.H., Dukes J.S. (2011) Weed Biology and Climate Change; Wiley-Blackwell: Hoboken, NJ, USA.
24. Habimana,S., K., Murthy K.N., Shankaralingappa B.C., Sanjay M.T. and Ramachandra C. (2013) Asian J. Plant Sci. and Res., 3(4),18-20.
25. Mishra G. N. (2003) Indian Farming., 8,18-21.
26. Naidu A.S., Cooper L.W., Finney B.P., Macdonald R.W., Alexander C. S., Igor P. (2000) International J. Earth Sci., 89(3), 522-532.
27. Annual Report (2021) AICRP on Soybean ICAR- IISR, Indore.
28. Chhokar R.S., Balyan R.S. and Pahuja S.S. (1995) Indian J. Weed. Sci., 27, 197-200.
29. Mahapatra A.K. and Haldar J. (1998) Indian J. Agron., 43, 256-260.
30. Hadizadeh M.H. and Rahiman H. (1998) Iranian J. Plant Patho., 34, 25-29.
31. Chhokar R.S. and Balyan R.S. (1999) Weed Sci, 47, 107-111.
32. Patra (1987) Indian J. Weed Sci., 19 (1), 47-51.
33. Habimana S., Kalyana M.K.N., Shankaralingappa B.C., Devendra R., Sanjay M.T. and Ramchandra C. (2013) Advances in Applied Sci. Res., 4 (4), 72-75.
34. Akter N., Ruhul A., Masum A.K.M. and Haque Md. N. (2016) Pakistan J.Weed Sci. Res.,22(4), 527-541.
35. Parmar P.S., Vishwakarma A.K., Sharma K.C. and Baghel M. (2017) J. Pharmacognosy and Phytochem.,1,102-110.
36. Gupta V., Mishra S.K., Saraf R.K. and Tiwari A. (2017) Plant Archives.,17(2),1473- 1477.
37. Sharma N.K., Mundra S.L. and Kalita S. (2016) Indian J. Weed Sci., 48(1), 90-92.
38. Kushwah S. S. and Vyas M. D. (2006) Indian J. Weed Sci., 38(1&2), 62-64.
39. Singh P. and Kumar R. (2008) Indian J. Weed Sci., 40(1&2), 62-64.
40. Singh V.P., Mishra J.S. and Bhan V.M. (2000) Pestology, 24 (11), 22-24.
41. Nimje P.M. (1996) Ann. Agric. Res., 36(5), 357-362.
42. Tuteja S.S., Lakpole R., Pandey N. and Tripathi R.S. (1995) Indian J. Agron., 40(1), 128-129.
43. Moguloju M. and Ramana M.V. (2014) Green Farming., 5(2), 255-258.
44. Devi N.K., Singh K.L., Arangba M., Singh N.B., Athokpam H.S. and Singh A.D. (2016) Legume Research, 39(6), 995-998.
45. Choudhary R., Bagotia N. and Verma A. (2018) XXI Biennial National Symposium of ISA, 24-26 October, MPUAT, Udaipur, Rajasthan, India.
46. Jain V.K., Chauchan V.S., Bhargava M.K. and Sharma A.K. (2000) Indian J. Agron., 45 (1), 153-157.
47. Kewat M.L. and Pandey J. (2001) Indian J. Agronomy., 46 (2), 327-331.
48. Singh M. and Chandel A.S. (1995) Indian J. Agron., 40 (1), 55-58.
49. Rana M.C. and Angris N.N. (1996) Indian J.Weed Sci., 28 (3&4), 140-143.
50. Binjha K.K., Barla S. and Upasani R.R. (2022) Indian J.Weed Sci., 54(3), 331-333.
51. Bhimwal J.P., Verma A., Gupta V., Meena S.K. and Malunjkar B.D. (2018) Indian J. Agri.Res., 52(6), 681-685.
52. Bhimwal J.P., Verma A., Gupta V., Paliwal A. and Meena V. (2018) Int. J. Chemical Studies., 6(2), 3637-3640.
53. Singh P., Nepalia V. and Tomar S.S. (2006) Indian J. Agron., 51(4), 314-317.
54. Tiwari T.K., Pawar V.S. and Mahatale P.V. (2006) Annals of Plant Physiology, 20(1), 56-58.
55. Tiwari D.K., Kewat M.L., Khan J.A. and Khamparia N.K. (2007) Indian J. Agron., 52(1), 74-76.
56. Meena D.S., Baldev R., Jadon C. and Tetarwal J.P. (2011) Indian J. Weed Sci., 43(3&4), 169-171.
57. Sangeetha C., Chinnusamy C. and Prabhakaran N.K. (2012) Indian J. Weed Sci., 44(2), 135-138.
58. Jha B.K., Chandra R. and Singh R. (2014) Legume Research, 37(1), 47-54.
59. Emmiganur K. and Hosmath J. A. (2020) Journal of Farm Sci., 33(2), 282-283.
60. Tiwari A., Sharma S.K., Shrivastava S.P. and Tombare B.R. (1997) Advances in Plant Sci., 10, 49-152.
61. Andhale A.U. and Kathmale D.K. (2019) Indian J. Weed Sci., 51(1), 78-80.

62. Jose H. S., de Sanctis and Jhala A.J. (2021). Weed Tech., 35(5), 761-767.
63. Meena D.S., Jadon C. and Singh R.K. (2012) J. Rural and Agril. Res., 12(1), 77-80.
64. Timossi P.C. and Durigan J.C. (2002) Planta daninha, 20(3) 439-447.
65. Oliveira M.C., Feist, D., Eskelsen S., Scott J.E. and Knezevic S.Z. (2017) Crop Forage Management, 3,1-7.
66. Patidar J., Kewat M.L., and Sondhia S. (2020) In Proc. Indian society weed Sci. Biennial Conference, Feb.2020.
67. Jadhav A.S. and Gadade G.D. (2012). Indian J. Weed Sci., 44(4), 259-260.
68. Vaghasia P.M. and Nadiyadhara M.V. (2014) International J. Agril. Sci.,10(2), 695-699.
69. Sandil M.K., Sharma J.K., Sanodiya P. and Pandey A. (2015) Indian J. Weed Sci., 47(2), 158-162.
70. Kumar S., Rana M.C. and Rana S.S. (2018) J. Pharmacognosy and Phytochemistry.,7(6), 650-654.
71. Jadon C.K., Dashora L.N., Meena S.N. and Singh P. (2019) Int. J. Bio-resource and Stress Management., 10(2), 177-180.
72. Singh M. and Chandel A.S. (1995) Indian J. Agron., 40 (1),55-58.
73. Yaduraju N.T. (1999) In proc.weed management research in major crop and cropping systems. GBPUAT. Pantnagar, 2, 7-13.
74. Lal S., Dubey R.P., Das G.K. and Suryavanshi T. (2017) In Proceedings of Biennial Conference on “Doubling Farmers’ Income by 2022: The Role of Weed Science”, 1-3 March, 2017, Udaipur. Indian Society of Weed Science, Jabalpur, India. pp.126.
75. Panda S., Lal S., Kewat M.L., Sharma J.K. and Saini M.K. (2015) Indian J. Weed Sci., 47(1), 31-33.
76. Panda S., Kewat M.L. and Saini M.K. (2017) Int. J. Current Microbiology and Applied Sci., 6(10), 3251-3256.
77. Lal S., Dubey R.P., Das G.K. and Suryavanshi T. (2017. InProc. Biennial Conf.The Role of Weed Sci.,1-3 March, 2017, Udaipur. Indian Society of Weed Sci., Jabalpur, India. pp.126.
78. Mangaraj A., Jat S., Kewat M.L., Patidar J. and Rawat A. (2021) Indian J. Agronomy 66(4), 430-437.
79. Harisha S., Seenappa C., Lalitha B.S., Raddy G. and Pandu U. (2021) Indian J. Weed Sci., 53(1),107-110.
80. Kutariye J.K., Kushwaha H.S. and Kewat M.L. (2021) Ann. Agric. Res., 42 (4), 432-438.
81. Patel B.D., Chaudhary D.D., Patel V.J. and Patel H.K. (2019) Int. J. Chemical Studies, 7(5), 3419-3492.
82. Patel A., Spare N., Malgaya G.and Dharmendra (2019) J. Plant Development Sci.,11(2), 89-92.
83. Elankavi S., Ramesh S., Baradhan G. and Sureshkumar S.M. (2019) Plant Archives, 19(1), 421-424.
84. Meena B.L., Meena D.S., Nagar G., Meena H. and Dhayal S. (2022) The Pharma Innovation Journal, 11(5), 247-249.
85. Balyan R.S. and Malik R.K. (2003) Indian J. Agron., 35(1&2), 62-66.
86. Kadam S.P., Gokhale D.N., Pawar S.U. and Chavan R.M. (2018) J. Pharmacognosy and Phytochemistry, 7(6), 456-458.
87. Jitendra M., Srinivasulu K. and Prasad P.V.N. (2022) Biological Forum-An International Journal, 14(1), 535-537.
88. Patel R., Patidar J. and Jain K.K. (2021) Indian J. Weed Sci., 53(4), 433-435.
89. Wang A.W., Wen Z. and Wei X. (2019) Computers and Electronics in Agriculture.,158, 226-240.
90. Yaduraju N.T. (2021) The Journal of APWSS., 3(1), 38-55.
91. Yadav R.L. and Rao A.V.M. (2001) In proc. precision farming. National Symposium on Agronomy, Challenges and strategies for the new millennium, 3-4.
92. Rao V.S. (2021) Indian J. Weed Sci., 53(3), 209-215.
93. Bajwa Ali A., Mahajan G. and Chauhan B.S. (2015) Weed Sci., 63(4), 723-747.