EVALUATION OF RICE VARIETIES AND ITS ESTABLISHMENT METHOD IN RICE - WHEAT SYSTEM

D.K. MALVIYA1, S. KUSHWAHAH2, V.K. SHUKLA3, R.K. TIWARI4*
1Department of Natural Resources Management, Faculty of Agriculture, Mahatma Gandhi Gramodaya Vishva Vidyalaya Chitrakoot, Satna, Madhya Pradesh, 485334
2Department of Natural Resources Management, Faculty of Agriculture, Mahatma Gandhi Gramodaya Vishva Vidyalaya Chitrakoot, Satna, Madhya Pradesh, 485334
3Department of Natural Resources Management, Faculty of Agriculture, Mahatma Gandhi Gramodaya Vishva Vidyalaya Chitrakoot, Satna, Madhya Pradesh, 485334
4College of Agriculture, Rewa, 486001, Jawaharlal Nehru Krishi Vishwa Vidyalaya, Adhartal, Jabalpur, 482004, Madhya Pradesh, India
* Corresponding Author : rupanksha.231302@gmail.com

Received : 02-07-2018     Accepted : 11-07-2018     Published : 15-07-2018
Volume : 10     Issue : 13       Pages : 6561 - 6563
Int J Agr Sci 10.13 (2018):6561-6563

Keywords : Rice, SRI, Variety
Conflict of Interest : None declared
Acknowledgements/Funding : Author thankful to Mahatma Gandhi Gramodaya Vishva Vidyalaya Chitrakoot, Satna, Madhya Pradesh, 485334, India
Author Contribution : All author equally contributed

Cite - MLA : MALVIYA, D.K., et al "EVALUATION OF RICE VARIETIES AND ITS ESTABLISHMENT METHOD IN RICE - WHEAT SYSTEM." International Journal of Agriculture Sciences 10.13 (2018):6561-6563.

Cite - APA : MALVIYA, D.K., KUSHWAHAH, S., SHUKLA, V.K., TIWARI, R.K. (2018). EVALUATION OF RICE VARIETIES AND ITS ESTABLISHMENT METHOD IN RICE - WHEAT SYSTEM. International Journal of Agriculture Sciences, 10 (13), 6561-6563.

Cite - Chicago : MALVIYA, D.K., S. KUSHWAHAH, V.K. SHUKLA, and R.K. TIWARI. "EVALUATION OF RICE VARIETIES AND ITS ESTABLISHMENT METHOD IN RICE - WHEAT SYSTEM." International Journal of Agriculture Sciences 10, no. 13 (2018):6561-6563.

Copyright : © 2018, D.K. MALVIYA, et al, Published by Bioinfo Publications. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution and reproduction in any medium, provided the original author and source are credited.

Abstract

A field experiment was conducted at JNKVV, College of Agricultural farmer field, Rewa (M.P.), during Kharif 2015-16 and 2016-17 in split plot design with three method of sowing/planting i.e., M1- Direct Sowing, M2- LEHI, M3- System of rice intensification assigned in main plot and four rice varieties i.e. V1- Pusa Sugandha-1, V2- Danteshwari, V3- Pusa Sugandha- 5, V4- Narendra- 97 laid in sub plot. The most suitable sowing method was M3 - system of rice intensification produced significantly higher No. of tiller m-2, No. of panicle m-2, No. of filled grains panicle-1, weight of grain panicle-1 resulted maximum grain yield (42.00 and 44.18 qha-1) over rest method of sowing; thereafter LEHI and SRI in sequence for grain yield were noticed during experimentation. Similarly, V2 performed significantly higher No. of filled grain panicle-1, weight of grains panicle-1, grain and straw yield over rest of varieties except V1 was given closed performance to the V2. Moreover maximum returns also get from the V1 gave highest B: C ratio (2.65) with combination of M3 during experimentation and proved its superiority over other for Kymore Plateau of M.P. However, the second best variety was Pusasugandha-1 during both years.

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