ASHOK AHUJA1, S.K. KITCHLU2, S.K. BAKSHI3, M.K. TRIPATHI4, G. TIWARI5*
1CSIR-Indian Institute of Integrative Medicine, Jammu-Tawi, 180 001, India
2CSIR-Indian Institute of Integrative Medicine, Jammu-Tawi, 180 001, India
3CSIR-Indian Institute of Integrative Medicine, Jammu-Tawi, 180 001, India
4Department of Plant Molecular Biology & Biotechnology, College of Agriculture, Rajmata Vijayraje Scindia Agricultural University, Gwalior, 474004, M.P., India
5olege of Agriculture, Ganj Basoda, 464221, Jawaharlal Nehru Agricultural University, Krishinagar, Adhartal, Jabalpur, 482004, Madhya Pradesh
* Corresponding Author : drgyanendratiwari@gmail.com
Received : 28-10-2016 Accepted : 05-10-2016 Published : 01-11-2016
Volume : 8 Issue : 53 Pages : 2718 - 2720
Int J Agr Sci 8.53 (2016):2718-2720
Keywords : Santolina chamaecyparissus, Compositae, Essential oils, Tissue culture micro-propagated plants, Terpenoids
Academic Editor : Dr Mukesh Kumar Meena
Conflict of Interest : None declared
Acknowledgements/Funding : Authors are grateful to the Director, IIIM (CSIR) Jammu, India for providing facilities for present research work
Author Contribution : A.A. and S.K.B. are responsible for conceptualizing the idea. A.A. designed the experiments. SK. MKT were also responsible for establishment of tissue culture experiments. A.A. and GT are responsible for compiling the MS.
Santolina chamaecyparissus L. is important herb known for its anti-helminitc, antispasmodic and emmenagogic properties. Metabolic profiling using GC and GC-MS was applied to determine chemical differences between conventionally seed propagated and micro-propagated plants. Oil yield range was showed that the essential oil isolated from foliage of regenerated plantlets was a complex mixture, 25 compounds were identified corresponding to 80% of the total oil content. The analysis of the identified constituents included mono-terpene hydrocarbon, oxygenated mono-terpene, sesqui-terpene hydrocarbons and oxygenated sesqui-terpene The major constituents were artemisia ketone, 1,8-cineole, myrcene, limonene, linalool, cis b-ocimene and b-caryophyllene oxide