PATH COEFFICIENT STUDIES OF KHARIF ONION GENOTYPES

RICHA PYASI1, A. TIWARI2, R.P. SINGH3*
1Department of Horticulture, Jawaharlal Nehru Krishi VishwaVidyaaya, Jabalpur, MP, 482004
2Department of Horticulture, Jawaharlal Nehru Krishi VishwaVidyaaya, Jabalpur, MP, 482004
3Department of Horticulture, Jawaharlal Nehru Krishi VishwaVidyaaya, Jabalpur, MP, 482004
* Corresponding Author : ranvijayparihar01@gmail.com

Received : 14-03-2016     Accepted : 16-05-2016     Published : 12-09-2016
Volume : 8     Issue : 35       Pages : 1727 - 1728
Int J Agr Sci 8.35 (2016):1727-1728

Keywords : Path coefficient analysis, Selection parameters, Onion genotypes
Academic Editor : Anil Kurmi
Conflict of Interest : None declared
Acknowledgements/Funding : None declared
Author Contribution : None declared

Cite - MLA : PYASI, RICHA, et al "PATH COEFFICIENT STUDIES OF KHARIF ONION GENOTYPES." International Journal of Agriculture Sciences 8.35 (2016):1727-1728.

Cite - APA : PYASI, RICHA, TIWARI, A., SINGH, R.P. (2016). PATH COEFFICIENT STUDIES OF KHARIF ONION GENOTYPES. International Journal of Agriculture Sciences, 8 (35), 1727-1728.

Cite - Chicago : PYASI, RICHA, A. TIWARI, and R.P. SINGH. "PATH COEFFICIENT STUDIES OF KHARIF ONION GENOTYPES." International Journal of Agriculture Sciences 8, no. 35 (2016):1727-1728.

Copyright : © 2016, RICHA PYASI, et al, Published by Bioinfo Publications. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution and reproduction in any medium, provided the original author and source are credited.

Abstract

Various Kharif onion genotypes including one check Agrifound Dark Red were evaluated to study the path coefficient analysis for twelve different characters. In the present investigation, average weight of marketable bulb/plant has been considered as dependable variable with the other traits. Here both genotypic path as well as phenotypic paths have been discussed. The analysis had revealed that fresh weight of bulb (0.756) is the most important contributing trait followed by polar diameter(0.156), marketable yield(0.084), plant height 120 DAT (0.0753) leaves per plant 90 DAT(0.070), TSS(0.038) and days to harvest(0.028). These all characters had highest positive direct effect on average weight of marketable bulb. Hence, more emphasis should be given to these traits while selecting the genotypes for increasing the average weight of marketable bulbs of these onion genotypes.