International Journal of Agriculture Sciences Volume-8 Issue-51
1. PATEL P B, PATEL P V, JOSHI S B, PANDYA D D, CHAUDHARY M K, PATEL B G, et al. EFFECT OF DIFFERENT BLANCHING TREATMENTS ON ASCORBIC ACID RETENTION IN GREEN LEAFY VEGETABLES. Int J Agr Sci [Internet].Bioinfo Publications : 8(51): 2353-2355.