World Research Journal of Agronomy
Volume-3   Issue-1

[1] SINGH I.R., and MAJUMDAR S.P. , "EFFECT OF LEVELS OF COMPACTION, NITROGEN AND POTASSIUM ON NPK CONTENT AND UPTAKE IN WHEAT (Triticum aestivum L.) CROP," World Research Journal of Agronomy, vol. 3, no. 1, pp. 37-39, .