EVALUATION AND CHARACTERIZATION OF SOME RARE AND MEDICINALLY IMPORTANT CURCUMA SPECIES IN TERAI REGION OF WEST BENGAL

B.C. DEB1, S. CHAKRABORTY2*, M.K. DEBNATH3, M.K. ROY4
1Department of Genetics and Plant Breeding, Uttar Banga Krishi Vishwavidyalaya, Cooch Behar, 736165, West Bengal, India
2Department of Genetics and Plant Breeding, Uttar Banga Krishi Vishwavidyalaya, Cooch Behar, 736165, West Bengal, India
3Department of Agricultural Statistics, Uttar Banga Krishi Vishwavidyalaya, Cooch Behar, 736165, West Bengal, India
4Plant Pathology, AICRP on Spices, Uttar Banga Krishi Vishwavidyalaya, Cooch Behar, 736165, West Bengal, India
* Corresponding Author : soumendra1@gmail.com

Received : 01-06-2018     Accepted : 08-06-2018     Published : 30-06-2018
Volume : 10     Issue : 6       Pages : 1244 - 1251
Int J Microbiol Res 10.6 (2018):1244-1251
DOI : http://dx.doi.org/10.9735/0975-5276.10.6.1244-1251

Keywords : Mango ginger, blue turmeric, quantitative characterization, qualitative characterization, DUS characters
Conflict of Interest : None declared
Acknowledgements/Funding : Author thankful to ICAR-AICRP on Spices for providing financial support. Author also thankful to Uttar Banga Krishi Vishwavidyalaya, Cooch Behar, 736165, West Bengal, India
Author Contribution : All author equally contributed

Cite - MLA : DEB, B.C., et al "EVALUATION AND CHARACTERIZATION OF SOME RARE AND MEDICINALLY IMPORTANT CURCUMA SPECIES IN TERAI REGION OF WEST BENGAL." International Journal of Microbiology Research 10.6 (2018):1244-1251. http://dx.doi.org/10.9735/0975-5276.10.6.1244-1251

Cite - APA : DEB, B.C., CHAKRABORTY, S., DEBNATH, M.K., ROY, M.K. (2018). EVALUATION AND CHARACTERIZATION OF SOME RARE AND MEDICINALLY IMPORTANT CURCUMA SPECIES IN TERAI REGION OF WEST BENGAL. International Journal of Microbiology Research, 10 (6), 1244-1251. http://dx.doi.org/10.9735/0975-5276.10.6.1244-1251

Cite - Chicago : DEB, B.C., S. CHAKRABORTY, M.K. DEBNATH, and M.K. ROY. "EVALUATION AND CHARACTERIZATION OF SOME RARE AND MEDICINALLY IMPORTANT CURCUMA SPECIES IN TERAI REGION OF WEST BENGAL." International Journal of Microbiology Research 10, no. 6 (2018):1244-1251. http://dx.doi.org/10.9735/0975-5276.10.6.1244-1251

Copyright : © 2018, B.C. DEB, et al, Published by Bioinfo Publications. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution and reproduction in any medium, provided the original author and source are credited.

Abstract

Seven genotypes of mango turmeric and two genotypes of blue turmeric were taken for the investigation in order to find out the suitability of cultivating these medicinally enriched genotypes in the terrain region of West Bengal. Standard package of practices was adopted for developing the genotypes in this region. Characterization, which is mandatory for conservation of germplasms was done according to the DUS descriptors ic developed by Indian Institute of Spices Research. Randomized blocked design was adopted for evaluation and characterization of mango ginger and blue turmeric where MG-6 was found to have highest yield per plot, MG-8 was found to have highest rhizome wt, MG-4 was found to have highest number of mother rhizome, MG-1 highest rhizome length in quantitative estimations of rhizome and qualitative estimation of each genotype was done for characterization to evaluate the performances of all the genotypes in this region.

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